Details About New Garden Marketplace Dining For Epcot’s Flower and Garden Festival

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Disney

Details have been slowly leaking out about the 2013 Epcot International Flower & Garden Festival, which starts on March 6 and runs through May 19.  In addition to what’s been previously announced, we now have information on the Garden Marketplaces, which will feature food and beverages that are inspired from the spring season.

There will be twelve Marketplaces overall, each offering different delectable choices for visitors to the Festival. Some of them include:

  • Florida Fresh (World Showcase Promenade)
  • Smokehouse Barbecue (American Adventure Pavilion)
  • Primavera Kitchen (Italy Pavilion)
  • Hanami (Japan Pavilion)
  • The Cottage (UK Pavilion)
  • Pineapple Promenade
  • Fruits By The Glass

There a ton of great new food options that will be available at the Marketplaces. Options include:

  • Shrimp and Stone Ground Grits with Andouille Sausage, fresh Zellwood Corn, Tomatoes and Cilantro
  • Sweet fruishi, made with fruit and coconut rice
  • Angel Food Cake with macerated Florida Berries
  • Watermelon Salad with pickled Red Onions, Baby Arugula, Feta Cheese and Balsamic Reduction
  • Heirloom Tomatoes are paired with house-made Mozzarella, Minus 8 Vinegar and fresh Basil
  • Pulled Pig Slider with Cole Slaw
  • Dole Whip with Spiced Rum

Beverage options include:

  • Hot Sun Tomato Wine
  • Chilled Rose Blush Lemonade
  • Frozen Desert Violet Lemonade
  • Strawberry Slush
  • Watermelon Passion Fruit Cocktail
  • Orange Blossom Pilsner
  • Blueberry Blue Wine
  • Passion Fruit Cocktail

Disney has released some photos to tease how delicious these items look!  I can’t wait to try them this spring!

For more information about the upcoming Epcot International Flower & Garden Festival, there are two previous posts you should check out:

This year’s Flower & Garden Festival looks to be an exciting one!

 

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Posted on January 25, 2013

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