Dining

New Princess Dining Option at Citricos Beginning in January

by on November 12, 2014

Mickey Waffles

©Disney

For those who were unaware, Cinderella’s Royal Table at the Magic Kingdom will undergo a two month refurbishment, from January 5 through March 6, reopening on March 7, 2015. The good news is beginning on January 8, if you head to to Disney’s Grand Floridian Resort, your little princess or prince still has the opportunity to partake in a character meal featuring Cinderella and her Disney Princess friends. It’s called “Cinderella’s Dining at Citricos – Breakfast and Brunch with the Disney Princesses.”

The meal will allow guests to enjoy a good meal, meet some of their favorite princesses, and participate in an interactive “Magical Wishing Ceremony” using wishing wands and wishing swords. One thing to note is that currently Disney has not announced which Princesses will be appearing at this meal, but one would expect it would be similar to the Princesses that were available at Cinderella’s Royal Table.

Guests will delight in a three course meal and choose from many different options that include: 

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Menu Monday: Appetizers for Dinner at California Grill

by on November 10, 2014

California Grill Sunset Natalie Reinert

Sunset over the Seven Seas Lagoon from California Grill — perhaps just as impressive as the Magic Kingdom fireworks view.

Since its opening, Disney’s Contemporary Resort has always featured fine dining on its 15th (top) floor. At one time, the space was the Top of the World restaurant which had entertainment and dancing.  These days, it’s California Grill, and is at the top of many Disney diner’s lists. The restaurant is not just popular for its panoramic views of the Magic Kingdom, surrounding resorts, and the nightly fireworks show. California Grill’s menu features one of the more interesting selections at Disney World including some of the best sushi to be found at the resort, a notable wine list, and a show kitchen that gives the dining room a nice energy.

Very much in demand, California Grill can–and does–command some high prices for its meals. Entrees start at $35 (for the potato gnocchi) and quickly make the jump to $50 (for the bison tenderloin).

What we found while scanning the menu, though, was just what we had found at Carthay Circle a few months ago–the really interesting flavors seemed to be on the appetizer menu. As nice as roast chicken is, I make it all the time. And bison tenderloin sounds great, though hardly unique,  but I’ve never seen bison “summer sausage chorizo” on a menu in my life. Before this night, that is. Reservations made, we spent the next six months getting very excited for an evening of drinks, fireworks, and an array of appetizers for dinner at California Grill.

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My Favorite Disney World Treats That Don’t Have Ears

by on November 10, 2014

Walt Disney World is not only magical, it’s also delicious. Disney World offers dozens upon dozens of restaurants and snack stands throughout the parks and resorts to tempt your taste buds and to keep you full; but my favorite dish is anything sweet! Most guests visiting the Most Calorie Laden Place on Earth who have a sweet tooth like me, tend to gravitate towards the traditional Disney treats, like the Mickey Premium Ice Cream Bars and Mickey-shaped Candied Apples and those giant Mickey lollipops. I know anything Mickey-shaped is hard to resist, but there’s a whole other world of delicious treats to be discovered at Disney World that don’t resemble everyone’s favorite mouse. So take a look at a few of my favorite Disney World treats that don’t have ears!

Zebra Domes

Zebra Domes

Zebra Domes

 

 

 

 

 

 

 

 

 

 

 

 

 

This treat is a creamy, savory sweet treat topped with chocolate stripes, just like a Zebra! Naturally, this dessert can be found at Disney’s Animal Kingdom Lodge’s Boma Restaurant as part of the dinner buffet. Boma is a popular dining destination for many guests and is priced around $35.99 per adult and $16.99 per child. If this doesn’t fit your budget, there is still a way you can enjoy delicious Zebra Domes. Animal Kingdom Lodge’s food court, The Mara, offers packaged Zebra Domes in the refrigerated section for $3.99!

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SATURDAY SIX: Six Surprises of the Disney Cruise Line

by on November 8, 2014

This week’s SATURDAY SIX takes a look at Six Surprises of the Disney Cruise Line. Several weeks ago we posted an article on Six Reasons To Go On a Disney Cruise, which covered the “big picture” of why you should consider setting sail with The Mouse, but this week we’ll take a look some of the smaller details that made a significant impact on my vacation. Leading up to the cruise, I had done a decent amount of research on TouringPlans, the Disney Cruise Line Blog, and reading Erin Foster’s numerous DCL posts on the blog, but once I stepped onto the deck of the Disney Wonder I still had one surprise after another.  Here are my six favorite surprises of the trip (remember, you can click on any picture to see it in full size)…

# 6 – DCL Beer Mug Card

DCL_BeerMug2

DCL Beer Mug.

 

I’m a big fan of souvenir glasses (and we covered several of options available in the photo reports of the DCL gift shops and Castaway Cay) so I was definitely drawn to the DCL Beer Mug. Aside from being a neat souvenir, the mug has two benefits that come along with it. The first benefit is the fact that each time you get a beer in the mug you are given a 22 oz serving, but only charged for 16 oz.  Secondly, the mug itself has a good amount of weight to it, so it was a nice surprise to find out you don’t have to carry it around with you during the cruise. When you are done drinking, you hand the mug back to your server/bartender, and they will give you a card which you can then exchange for another mug when you are ready to drink again. This option became so handy and convenient throughout the trip, that I began to wish there was some practical way the theme parks could incorporate it into their day-to-day operations.

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Menu Monday: My Dinner at VIVO

by on November 3, 2014

entrancevivoWhen I made it over to Universal Orlando Resort for the first time a few weeks ago, I was pleasantly surprised at the close proximity of the parks and the CityWalk area. I knew that I should sample some food from the CityWalk area, and through some research I thought I should go to VIVO.

openkitchenVIVO Italian Kitchen just opened up in June as part of CityWalk’s new renovations and additions. (Other restaurants recently added are Menchie’s Frozen Yogurt, Hot Dog Hall of Fame, and The Cowfish.) VIVO promotes itself as “modern Italian cuisine,” and the decor of the restaurant really promotes that. It feels very contemporary inside, with an open layout and lots of light.

I really enjoyed the modern decorations here, and it was a great setting with which to relax after a long day of touring around Universal. It was classy, but I didn’t feel under-dressed, either.

barI was seated near the bar, and the two bartenders working waited on me. I have worked in the food industry before, and know that sometimes servers would prefer to wait on tables of two or more guests instead of a solo diner, but the bartenders were very nice and didn’t try to get me out the door as soon as possible. One of them had a nice conversation with me about Halloween Horror Nights, which he had just attended the night before.

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Menu Monday: The Cowfish Orlando Now Open at Universal CityWalk

by on November 3, 2014

First Look Cowfish Orlando now open

Take a first look inside Cowfish Orlando, the new sushi & burger restaurant at Universal’s CityWalk (photos by Seth Kubersky).

I’ll admit it: I was skeptical. When I first heard that The Cowfish — the North Carolina-based restaurant concept combining sushi and burgers into “burgushi” — was coming to Universal Orlando, I didn’t have much hope for the fishy fusion, even if it did involve two of my favorite foods. But now, after eating at Cowfish Orlando on its first night of “soft opening” to the public, I’m sold! Enjoy these Cowfish Orlando photos from our first look inside the sure-to-be-popular eatery, which should now be open daily at CityWalk.

Cowfish Orlando Exterior

Cowfish occupies both a portion of CityWalk’s ground level real estate between Red Oven Pizza and VIVO, and the second story site where the complex’s original Starbucks Coffee once sat. The look is clean, colorful, and a bit whimsical, with massive representations of the restaurant’s namesake animals.

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Menu Monday: A Pescetarian Guide to Disney World

by on November 3, 2014

Even spell-check does not know what a pescetarian is, so allow me to explain: a pescetarian diet is similar to a vegetarian diet, with the addition of fish. Reasons for eating pescetarian range from the health conscious to the animal loving. My family and I have been pescetarians for the past eight years–minus one stubbornly carnivorous brother. We have traveled throughout the Walt Disney World theme parks finding counter service restaurants that offer a variety of pescetarian, vegetarian, and vegan options. So whether you’re a pescetarian yourself or you ride The Seas with Nemo and Friends and think “them’s good eatins,” this pescetarian guide to Disney World is for you.

pescetarian Disney World

Columbia Harbor House has an extensive seafood menu. Photo by Maddi Higgins.

Magic Kingdom

Magic Kingdom’s counter service dining has vastly improved in recent years, and that improvement has included adding many pescetarian and vegetarian options.

Pescetarian Pick: When I mentioned to my fellow Cast Members that I was working on this article, Columbia Harbor House was the first restaurant mentioned by every single person. Options range from the classic fried fish and French fries to grilled salmon with couscous and broccoli. The fried selections are essentially the same as you’ll find anywhere else on property, but the Anchors Aweigh and Lighthouse sandwiches are unique selections It’s also home to my favorite kid’s meal: tuna salad sandwich on goldfish-shaped bread for only $5.99. While seafood and veggie-lovers have a great variety to choose from, pickings are relatively slim for classic carnivores. I’m also happy to see that TouringPlans.com users agree with unfailing support of the restaurant, with 93% of users giving Columbia Harbor House a positive review.

Honorable Mentions: If you can manage to get in the restaurant, Be Our Guest’s tuna Nicoise salad is yummy and you can’t beat the atmosphere. I never thought I would ever say this in my life about a restaurant in Fantasyland, but Pinocchio Village Haus actually has pretty good flatbread pizza. However, there is no reason not to walk to Columbia Harbor House no matter where you are in Magic Kingdom, considering how superior the selection is to anywhere else.

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Menu Monday: Desserts Aboard the Disney Wonder

by on November 3, 2014

Disney Wonder Desserts

A Work Of Art – It tasted as good as it looks!

If you’ve been following along you probably already know by now that I was lucky enough to enjoy a spectacular Disney Alaska Cruise this summer aboard the Disney Wonder. Between rounds of bingo and incredible Port Adventures like dog sledding, riding the rails and soaring in a floatplane, I managed to fit in some time to eat. Talking to several cruisers during my planning, I discovered that dining onboard the cruise ship was a large part of the vacation for most people. Being an extremely picky eater myself, I planned on focusing my meals mainly on dessert.

Please continue on to see my dessert lover’s photo diary as I ate my way around the Disney Wonder!

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A Monorail Loop Progressive Dinner

by on November 3, 2014

A progressive dinner (or supper safari) is a meal where you start at one location for part of the meal, but by the final course, you have visited several locations for various courses.

On a recent visit to Walt Disney World, my family wasn’t sure what they wanted to eat, so we skipped making dining reservations. Needless to say, by the time dinner came around, there weren’t a lot of options available. We had joked that if there is any place on the world where a progressive dinner makes sense, it is at Walt Disney World, and so we set out on a grand progressive dinner adventure dining around the monorail loop.

Great food and awesome transportation when you do a monorail loop progressive dinner.

Great food and awesome transportation when you do a monorail loop progressive dinner. (Photo by Julia Mascardo)

What’s great is that you get to sample a variety of cuisine without having to worry about dining reservations. Think of it as your own mini Food and Wine festival.

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Observations from Downtown Disney (Big Hero 6 Kiosk, New Stores, Construction Update, and More)

by on October 29, 2014

It has been a big week for Downtown Disney (soon to be rebranded as Disney Springs) with the news of two new dining venues coming to the area, including one from celebrated Iron Chef Masaharu Morimoto. A lot of progress has been made since our last photo report of WDW’s shopping district, and today you’ll be able to get a look at two new kiosks that have recently opened (Set the Bar and Sublime) along with updates on the Food Truck Park, the bridge across Village Lake, and new merchandise at the stores.

Our first look is at the status of the much needed West Side parking garage. This garage is huge and stretches all the way from DisneyQuest to Pleasure Island. The scheduled opening date is Spring 2015.

DTD_garage1

West Side parking garage.

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