Dining

SATURDAY SIX: Six Reasons We Love Disney’s Port Orleans French Quarter

by on January 17, 2015

This week’s SATURDAY SIX takes a look at Six Reasons We Love Disney’s Port Orleans Resort – French Quarter. Regular readers of the Saturday Six know how much we enjoy staying onsite at the Universal Orlando Resort and Walt Disney World, and while Disney is challenged to compete with some the amenities that Universal can offer its guests, where it does shine is the overall amount and unique hotels on property. Universal has a total of four onsite hotels (soon to be five with the opening of Sapphire Falls in 2016) while Disney has five value resorts alone, not to mention all the moderate, deluxe, and DVC resorts on property. Today we are going to look at our absolute favorite moderate: Port Orleans Resort – French Quarter.

POFQ_logo

Port Orleans French Quarter.

 

Disney’s Port Orleans is broken up into two sections: French Quarter, and Riverside, the latter of which is the much larger of the two resorts. While Riverside certainly has its fans (in fact we’d probably consider it our extremely close second favorite moderate,) we prefer Port Orleans (POFQ) and here are six reason why, starting with…

# 6 - Sassagoula Float Works and Food Factory

French Quarter doesn’t have a table service restaurant (although Riverside’s Boatwright’s Dining Hall is a short walk away,) but it does have a fantastic counter service with the Sassagoula Float Works. Set up like a mall food court, there are several different stations offering Louisiana-inspired dishes such as Po’Boys, Jambalaya, Gumbo, and Beignets. For lunch you can not go wrong with one of the various Po’Boys (our favorites were the pork and beef versions) along with a side of bean salad or house-made chips. As we wrote about in our review of the Fantasy Fare food truck, Disney makes surprisingly good chips. For dinner you gotta go with the Jambalaya or Pot Roast, and any time of the day is good for an order of beignets. Made fresh-to-order and covered in powdered sugar, these beignets are one of the best treats at WDW.

POFQ_BBQpoboy

Pork Po’Boy with bean salad from Sassagoula Float Works and Food Factory.

Read the rest of this entry »

  • Facebook
  • Twitter
  • Google Plus
  • Pinterest
  • Print

How to Experience an Empty Magic Kingdom

by on January 16, 2015

What do you think of when you think of Disney World? Castles? Princesses? Pirates? I sure do! But just like everyone else, I can also think of less magical things such as crowds, long lines, and wait times. Fortunately, Touring Plans can help cut down those long lines and wait times; but one thing that can’t be done is to remove the throngs of people entirely. That is, until now. Yes, in this post, I will explain how to experience an empty Magic Kingdom before the park opens up to the droves of guests. Read on!

I had the castle to myself!

I had the castle to myself!

The Secret

The Magic Kingdom opens most mornings at 9:00 AM, but the secret is that two park restaurants open even earlier, such as The Crystal Palace and Cinderella’s Royal Table. (Note: Cinderella’s Royal Table is currently closed for refurbishment but is expected to reopen in spring of 2015.) If you are able to book an advance dining reservation before park opening, you will be able to walk through the empty park in order to check-in for your breakfast!

Now, before you get too excited, let me clarify a few things. For one, the shows and attractions at the Magic Kingdom do not open for anyone until the park opens, and many of the surrounding lands are roped off to guests who do have early morning reservations. Still, getting in early was one of the coolest experiences I have ever had at Disney World.

Getting In

When I first heard about this Disney World secret, I immediately booked an advance dining reservation at The Crystal Palace for my upcoming vacation dates. It took some checking and re-checking for several days, but I finally was able to grab a reservation at 8:20 AM on a day when the park opened at 9:00 AM. Score!

Read the rest of this entry »

  • Facebook
  • Twitter
  • Google Plus
  • Pinterest
  • Print

Observations From Downtown Disney for January 14, 2015 (Exposition Park, Something Silver, Merchandise, and More)

by on January 14, 2015

Who is ready for a photo report from Downtown Disney? Today we are going to look at all the recent changes in the area, including the opening of the West Side parking garage and Exposition Park (formerly known as Food Truck Park,) as well as heading into some of our favorite stores and restaurants, including Cookes of Dublin, Raglan Road, World of Disney, Art of Disney, D-Street, Once Upon A Toy, Disney’s Days of Christmas, and much more.

DalkeyDuo_glover

Dalkey Duo at Raglan Road. More on this later in the article. (photo by Brandon Glover)

Read the rest of this entry »

  • Facebook
  • Twitter
  • Google Plus
  • Pinterest
  • Print

Menu Monday – Give Me Liberty Tree or Give Me Death…

by on January 12, 2015

©homeiswherethemouseis

©homeiswherethemouseis

Hold on right here! I am not so sure about this whole death bit. I mean, eating at the Liberty Tree Tavern is a highlight of this foodie’s day. However, I’m not going to put ANY meal up against the likes of serious things like liberty. I am pretty certain that Patrick Henry would not find the humor in this play on words of his famous quote from 1775 regarding the Revolutionary War. But then again, he had never eaten at the Liberty Tree Tavern for lunch, had he?

Note: Liberty Tree Tavern is slated to go down for an extended refurb from July to November.

Location: Liberty Square, Magic Kingdom, Walt Disney World
Meals: Lunch (11:30-3:00) and Dinner (4:00 – varies with park closing)
Reservations: Highly encouraged
Accepts: Disney Dining Plan (1 credit), Tables in Wonderland

Read the rest of this entry »

  • Facebook
  • Twitter
  • Google Plus
  • Pinterest
  • Print

Disney Dining: Photo Report of the Fantasy Fare Food Truck at Downtown Disney

by on January 12, 2015

The Downtown Disney Food Tuck Park opened in late November of last year, after a lengthy delay. It opened under a new name, Exposition Park, and it does not have the elevated seating which was shown in the early concept art. Exposition Park is located in DTD’s West Side, directly next to Bongo’s Cuban Cafe. The trucks you will find at the park vary by the day, but you will generally find 2-4 of Disney’s own trucks, and an occasional third party vendor (such as the Yum Yum Cupcake Truck, which has also been seen at Universal’s Cabana Bay Beach Resort.) While we were there, Exposition Park had three food trucks available, Namaste Cafe (based around foods from Disney’s Animal Kingdom and Animal Kingdom Lodge), World Showcase of Flavors (foods from Epcot), and Fantasy Fare. Superstar Catering, which features items from Disney’s Hollywood Studios, was parked in the Marketplace next to the World of Disney Store.

FantasyFare1_glover

Fantasy Fare food truck at Downtown Disney. (photo by Brandon Glover)

Read the rest of this entry »

  • Facebook
  • Twitter
  • Google Plus
  • Pinterest
  • Print

Menu Monday – Progressive Dinner 2: Crescent Lake Dining

by on January 12, 2015

You don’t have to be a Disney expert to know that the week between Christmas and New Year’s is the most crowded of the whole year. Yet it constantly surprises me seeing how many people seem shocked that on days when parks can close at capacity, getting a last-minute dining reservation (or heaven forbid, a walk-up!) is difficult or impossible. Not a year goes by that I don’t hear someone complaining about restaurants with no availability. (The winner this year goes to an exasperated father who, in a raised voice, announced to no one in particular how magical it was that Mickey Mouse had decided that his whole family was going to starve for Christmas.)

With no firm plans to visit the parks, but lovely weather and a desire to get out and walk around, it seemed like the perfect time to revisit our Progressive Dinner – this time around Crescent Lake.

An evening stroll around Crescent Lake is the perfect backdrop for a Progressive Dinner. (Photo by Julia Mascardo)

An evening stroll around Crescent Lake is the perfect backdrop for a Progressive Dinner. (Photo by Julia Mascardo)

Read the rest of this entry »

  • Facebook
  • Twitter
  • Google Plus
  • Pinterest
  • Print

Daisy Lauren’s Best Week Ever: January 8, 2015

by on January 8, 2015

1Hi, Everyone! Welcome to the Best Week Ever here at Walt Disney World. Fair warning, there is a TON to share this week! We’ll be celebrating New Year’s Eve at Magic Kingdom and Disney’s Hollywood Studios. Then we’ll be spending some time at Universal Orlando Resort and finishing off with the reopening of Typhoon Lagoon! Let’s go! :)

It’s pretty widely known that the Magic Kingdom celebrates New Year’s Eve on the 30th and 31st. This year I decided to ring in the new year twice to bring you double the coverage! The night of the 30th, I arrived a little before 9pm and used my FastPass+ for The Haunted Mansion. I don’t want to jinx it, but FastPass+ has been working great lately. The weather was also a big help: it rained consistently all night which ran off a lot of the crowd. Want to see more from New Year’s Eve Eve? Click to read more!

Read the rest of this entry »

  • Facebook
  • Twitter
  • Google Plus
  • Pinterest
  • Print

Universal Dining: The Cowfish in Universal CityWalk

by on January 5, 2015

The Cowfish was the final piece of Universal CityWalk‘s year long renovation that brought eight new dining venues to the resort. Cowfish joins Red Oven Pizza Bakery, Antojitos, Hot Dog Hall of Fame, Bread Box, Vivo Italian Kitchen, Cold Stone Creamery, and Menchie’s Frozen Yogurt as the new kids on the block, joining longtime CityWalk restaurants such as Jimmy Buffett’s Margaritaville and the Hard Rock Cafe. Cowfish is located in the former home of Starbucks, who moved downstairs to the main strip of CityWalk, next to Cold Stone Creamery.

While Cowfish arrived last, it was possibly the most anticipated of CityWalk’s new locations from the minute they were all announced back in 2013. A one-of-kind dining concept that melds pan-Asian cuisine with the good ol’ American burger, Cowfish was bringing something completely unique to the table. While many were expecting a mouth watering and innovative menu, what no one saw coming was the amount of humor and interactivity that debuted with Cowfish, including its photo-op outside the restaurant that allows guests to saddle up and ride a cowfish.

Cowfish28

The Cowfish. (photo by Brandon Glover)

Read the rest of this entry »

  • Facebook
  • Twitter
  • Google Plus
  • Pinterest
  • Print

An Evening out with Yehaa Bob at Disney World’s Riverside Resort

by on January 4, 2015

Copyright - Bob Jackson

Copyright –  Yehaa Bob Jackson

Have you ever had interaction with one of the blue nametag elite at one of the Disney parks? Do you know that the blue nametag has special meaning? Those who wear it have received the highest honor of being bestowed with the Legacy Award, which is the highest honor cast members, crew members, and Imagineers can achieve at Walt Disney Parks and Resorts. Recipients are nominated and selected by their leaders and peers for consistently inspiring others, going out of their way to create happiness for guests and other team members, and finding new ways to deliver Disney magic.

One of the recipients of the Legacy Award in 2013 was the lively entertainer Yehaa Bob Jackson, who has been with the company for more than 17 years. To be honest, Bob was not even on my Disney radar until rather recently, but has quickly risen to one of my favorite reasons to love Disney. His shows are family friendly, loud, and just a righteous good time.

Flashback: Three years ago during our first stay at Walt Disney World’s Port Orleans Riverside Resort. One evening, on our way back to our room we walked by the bar area and witnessed a raucous crowd who we assumed were just loud inebriated guests.

Fast Forward: One year later a fellow Disney friend was excitedly telling me about an upcoming show he was going to Ohio featuring Yehaa Bob. I concealed my ignorance and rejoiced for him. But immediately took to the internet to see who this Disney personality was. What I found were scenes of our “inebriated guests” from the year before. Only, they weren’t inebriated. And some of them were kids! I knew I had to see him in person.

Read the rest of this entry »

  • Facebook
  • Twitter
  • Google Plus
  • Pinterest
  • Print

1989: A Disney World Album

by on January 2, 2015

Did you know that Disney World has a hit album of its own? The year 1989 was a big year for Disney World as guests enjoyed a number of new attractions, restaurants, and even new parks! In fact, a number of new sights and experiences that made their first appearance in 1989 are just as popular today as they were then. So let’s take a look at 1989: A Disney World Album to see what hits debuted at Disney World twenty-five years ago.

Typhoon Lagoon

Typhoon Lagoon

Typhoon Lagoon

This Disney World water park opened on June 1, 1989 and has charmed guests for years with its scattered, windblown theme. The story behind the park is that a typhoon swept through and turned a tropical paradise upside down as evidenced by the leaning buildings, shipwrecks, and other odds and ends strewn about in a rather amusing fashion. The icon of the park is a shrimp boat, the “Miss Tilly,” which the storm left perched atop Mount Mayday. The centerpiece of the park, and probably its biggest claim to fame, is the Typhoon Lagoon Surf Pool. It is one of the largest wave pools in the world releasing 6 foot waves every 90 seconds! In my opinion, this pool is worth a visit to Typhoon Lagoon alone. Believe me, once you’ve spent some time here, you will be ruined on any other wave pool anywhere else for life. Although, there is more to be enjoyed at Typhoon Lagoon, such as the thrilling Humunga Cowabunga slides, the relaxing Castaway Creek, the Crush n’ Gusher water coasters, and so much more. Typhoon Lagoon also is famous for Shark Reef, where guests have the opportunity to snorkel around a shipwreck with bonnethead and leopard sharks, stingrays, and schools of fish. What makes this experience even better? Your snorkeling equipment is free with the price of admission! While some guests prefer the incredible wintry theme and thrills of Blizzard Beach, Typhoon Lagoon’s laid back, tropical atmosphere and incredible surf pool makes it my favorite of Disney’s water parks.

Read the rest of this entry »

  • Facebook
  • Twitter
  • Google Plus
  • Pinterest
  • Print