Posts Tagged ‘Outdoor Kitchens’

SATURDAY SIX: Six Reasons We Love Epcot’s 2014 Flower & Garden Festival

by on March 29, 2014

FlowerAndGarden_PanHook

Peter Pan and Hook topiaries at Flower & Garden
(photo by Brandon Glover)

This week’s SATURDAY SIX covers Six Reasons We Love Epcot’s 2014 Flower and Garden Festival. While there are a lot of annual events in Orlando that are near and dear to us for varying reasons (the wild party atmosphere of Mardi Gras, the scares of Halloween Horror Nights, the incredible parade and fireworks of Mickey’s Not So Scary Halloween Party, the food and, uh, wine of Epcot’s Food & Wine Festival), one event stands out from all the rest because it stresses the fact that we should - literally - stop and smell the roses.

That’s right, Epcot International Flower & Garden Festival is back, and this year just may be the best yet. What really makes Flower & Garden special is how amazing it is just to walk around Epcot and take it all in. Most events in theme parks are limited in the size and scope of their overall effect on the individual park, but you can see the beauty and tranquility of Flower & Garden everywhere you go.

This week’s Saturday Six is going to look at six of our favorite parts of this year’s festival, and we’re going to start with one of our favorite subjects: food.

 

# 6 – The Outdoor Kitchens

FlowerAndGarden_Strawberries

Beijing-Style Candied Strawberries, Lotus House ($4.25)

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Epcot Flower and Garden Festival Outdoor Kitchen Menus

by on February 17, 2014

Disney

Disney

They’re here! The menu offerings for this year’s Epcot Flower and Garden Festival Outdoor Kitchens have been released! This year there are some fantastic new dishes, mixed in with some favorites from last year.

For those who don’t know, this is the Outdoor Kitchens’ second appearance at the Flower and Garden Festival. They were introduced last year under the name, “Garden Marketplace Kiosks.” These Kitchens serve up delicious, fresh food and beverages that gather their inspiration from springtime flavors.

Earlier, Disney told us which booths would be at the Festival. This year, a new booth known as Urban Farm Eats will debut, and it appears that the Intermission Cafe in the Festival Center is officially included in the fun. It will offer up quite a few tasty treats, too!

Here are the full menus for each of the Outdoor Kitchens:

Jardin de Fiestas (Mexico Pavilion) – this booth offers tapas that are spring light and cooked just right.

  • Tacos al pastor – Corn tortilla filled with achiote-marinated pork, garnished with grilled diced pineapple, onions and cilantro
  • Quesadilla de hongos con queso – Flour tortilla filled with mushrooms and cheese
  • Flan de chocolate Abuelita – Mexican chocolate custard
  • Tecate draft beer
  • White Mexican sangria
  • Franbuesa (raspberry) margarita on the rocks
  • Tequila flight – blanco, reposado and añejo
  • Dasani bottled water

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A Glimpse at the Outdoor Kitchens for Epcot Flower & Garden Festival

by on January 27, 2014

Epcot Flower and Garden Festival Outdoor Kitchen

©Disney

Last year, at the Epcot Flower & Garden Festival, Disney introduced the Garden Marketplaces, which offered up small bites of delectable treats and beverages with a focus on fresh ingredients. For 2014, they will be returning under a new name – Outdoor Kitchens.

The booths are similar to what you would see at the Epcot Food & Wine Festival booths. This year, there will be eleven kitchens total, all found around the World Showcase Promenade.

Quite a few booths will be returning from last year, such as the Florida Fresh booth and The Smokehouse. There is also a handful of new stops, including Urban Farm Eats.

Here is the full list of all the Outdoor Kitchens that will be featured during this year’s festival:

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